Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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Cabaret supper club Volupté appoints Pepijn Vanden Abeele as bar manager

20 February 2012
Cabaret supper club Volupté appoints Pepijn Vanden Abeele as bar manager

Cabaret supper club Volupté has appointed Pepijn Vanden Abeele as its new bar manager. With extensive experience behind the bar, on the restaurant floor and organising events, Belgian-born Abeele's past experience includes management roles at Cottons restaurant and Rum Shack in Islington before transferring to Rum Shack in Camden.

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