Hospitality sweethearts 14 February 2020 The couples who make working together and living together a love story
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The Caterer

A Voce, New York

06 April 2006
A Voce, New York

Restaurateur Marlon Abela's latest restaurant project is in a 42-storey tower overlooking Madison Square Park in New York. This time the creator of London's Greenhouse and Umu has teamed up with acclaimed chef Andrew Carmellini.

  • Opened: 8 March

  • Owner: Marlon Abela

  • Head chef: Andrew Carmellini

  • Pastry chef: April Robinson

  • Wine director: Olivier Flosse

  • General manager: Michael Glick

  • Capacity: 100. A 70-seat terrace is under construction.

  • Food: Italian - try grilled octopus with peperonata, chorizo and lemon or handmade pastas with sweet sausage, ceci, and broccoli rabe. Finish with Robinson's Sicilian-style coffee granité.

  • Prices: about £30 for three courses; wine £17 to £1,500

  • Address: 41 Madison Avenue, New York, NY 10010

  • Telephone: 00 1 212 545 8555

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