The AA Restaurant Guide has revealed that 18 establishments are to be awarded new rosette rankings eight months before the publication of its 2006 edition.
In an announcement today (13 January), three restaurants have been promoted to four AA rosettes. London's Orrery, where André Garrett heads up the kitchen, is the first Conran restaurant to achieve four-AA-rosette status. It is joined by Restaurant Martin Wishart in Edinburgh and Ynyshir Hall in Eglwysfach, Ceredigion, where
|André Garrett (front) has earned a fourth rosette for Conran's Orrery|