Hospitality sweethearts 14 February 2020 The couples who make working together and living together a love story
In this week's issue...Hospitality sweethearts The couples who make working together and living together a love story
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The Caterer

Broome & Delancey, London

09 October 2008
Broome & Delancey, London

Rising Star's latest venture, in Clapham, south-west London, includes a Champagne bar, two dining rooms and an alfresco terrace. With an all-day brasserie and rôtisserie, it serves a menu of classic American and European dishes.

  • Opened: 5 September
  • Owner: Rising Star Leisure
  • Head chef: Wyatt Shevloff
  • Manager: Paul Williamson
  • Designer: Steve Kelly and Focus Design
  • Capacity: 119
  • Food includes: salads, sandwiches and sharing plates, next to main courses such as steak and frites, shepherd's pie, and garden pea risotto. Desserts include baked New York cheesecake and a selection of cheeses.
  • Average spend: £35 for three courses including wine
  • Address: 35-37 Battersea Rise, London SW11 1HG
  • Telephone: 020 7228 9400
  • Website: www.broomeanddelancey.com

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