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The Lifetime Achievement Award winner is as legendary as he is unsung. At 72, Shaun Hill is still shaking the pans, delighting his loyal followers, sharing his insight with fellow chefs and inspiring younger generations.
His restaurant, the iconic Walnut Tree in Abergavenny, may boast a Michelin star, three AA rosettes and 5/10 in The Good Food Guide
An experienced author and a regular book reviewer for The Caterer, Hill gained an in-depth understanding of cuisines thanks to extensive travelling and his insatiable appetite for reading. In his own writing he never fails to entertain or inform, demonstrating common sense and a self-deprecating humour.
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