Secret garden 18 October 2019 After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the Somerset countryside
In this week's issue... Secret garden After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the [...]
Read More
Search

Cateys 2019: Wine and Spirit Ambassador Award – Sandia Chang

04 July 2019 by
Cateys 2019: Wine and Spirit Ambassador Award – Sandia Chang

Sponsored by William Grant & Sons

Sommelier Sandia Chang is the founder of Bubbledogs and the two-Michelin-starred Kitchen Table, the business she set up with her husband, chef James Knappett. The pair have become quite a force in hospitality, with Chang developing a list of exciting Champagne suppliers and Knappett leading the 20-cover Kitchen Table, securing a Michelin star in 2014 before a coveted second in 2018.

Chang's love of wine originated in Cali­fornia, where she began her career, before moving to Thomas Keller's Per Se in New York. She then crossed the Atlantic to join René Redzepi's Noma in Copenhagen.

Continue reading

You need to be a premium member to view this. Subscribe from just 99p per week.

Already subscribed?

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!