Vine dining 17 January 2020 Andrew McKenzie and the 2019 Taittinger UK Sommelier of the Year Romain Bourger on the Vineyard’s winning wine formula
In this week's issue... Vine dining Andrew McKenzie and the 2019 Taittinger UK Sommelier of the Year Romain Bourger on the Vineyard’s winning wine formula
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Coal Grill & Bar, Basingstoke

20 March 2008
Coal Grill & Bar, Basingstoke

Ma Potter's founder John Gater has launched the latest outlet of his Coal restaurant chain at Festival Place in Basingstoke. The modern grill menu offers meat and seafood options as well as burgers, pizzas, pasta dishes, salads and lighter bites.

  • Opened 27 February
  • Owner John Gater
  • Executive chef Andrew Keen
  • Acting manager Lee Brown
  • Capacity 100
  • Food includes pan-fried lamb cutlets with herb mash, fine beans and redcurrant and mint jus chargrilled tuna loin with white crab, saffron and lime risotto and Aberdeen Angus steak with onion rings and chips.
  • Price £18 for two courses excluding drinks
  • Address Festival Place, Basingstoke, Hampshire RG21 7LJ
  • Telephone 01256 358898
  • Website www.coalgrillandbar.co.uk

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