Corrigan's Mayfair, London

11 December 2008
Corrigan's Mayfair, London

Irish chef Richard Corrigan's latest restaurant is located next to London's Grosvenor House hotel and features a game theme in both the menu and interiors. The restaurant includes two private dining rooms and a bar.

  • Opened: 6 November
  • Owner: Richard Corrigan
  • Head chef: Chris McGowan
  • Manager: Jacques Dejardin
  • Capacity: 72, plus 40 in two private dining rooms
  • Food: includes South Coast fish soup with garlic mayonnaise salad of game birds with romesco sauce saddle of hare with chestnut and bread stuffing and chocolate brownie with sour cherry ice-cream.
  • Average spend: £35 for three courses excluding wine
  • Address: 28 Upper Grosvenor Street, London W1K 2NG
  • Telephone: 020 7499 9943
  • Website: www.corrigansmayfair.com
  • E-mail: reservations@corrigansmayfair.com

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