Hereford Road, west London

18 October 2007
Hereford Road, west London

Housed in a former Victorian butcher shop, this is Notting Hill's latest neighbourhood restaurant, located off Westbourne Grove. Open for lunch and dinner seven days a week, it offers a daily changing menu of British food with a focus on seasonal ingredients.

  • Opened: 4 October

  • Owner and head: chef Tom Pemberton

  • Manager: Caroline Sherrington

  • Capacity: 70

  • Food: includes steamed mussels and cockles with thyme grilled spatchcock pigeon with lentils and pickled walnuts whole grilled mackerel with new potatoes and cauliflower salad and sticky date pudding with custard.

  • Price: £25 for three courses excluding wine

  • Address: 3 Hereford Road, London W2 4AB

  • Telephone: 020 7727 1144

  • Website:

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