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Ian Rudge heads up Rib Room restaurant

30 September 2011
Ian Rudge heads up Rib Room restaurant

The Rib Room has appointed Ian Rudge as its new head chef, ahead of the restaurant's relaunch in October following extensive refurbishment. Rudge brings with him extensive experience having worked with Nigel Haworth at the one Michelin-starred Northcote Manor, and as senior chef de partie at the two-Michelin-starred Whatley Manor hotel and spa in Wiltshire. He will oversee the kitchen, with particular focus on developing the menu to create contemporary dishes that remain true to the Rib Room's classic fine-dining feel.

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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