Industry waits for Michelin stars to be unveiled

23 January 2007 by
Industry waits for Michelin stars to be unveiled

It's not long now until the unveiling of this year's make or break Michelin stars in Britain and Ireland.

The latest edition of the world famous guide is out to buy on the 26 January and as of midnight tonight this year's ratings go live on the Michelin website.

CatererSearch will of course be on hand to bring you the news as it breaks followed by further analysis once the impact of this most eagerly awaited listing is digested.

Until then why not add your voice to the CatererSearch forum where we're asking readers who they think deserves a star?

And for all things Michelin, including a listing of restaurants by star category, visit our Trends and Data page or use the www.caterersearch/michelin shortcut.

Tomorrow there will be for the first time a dedicated London Guide published alongside the traditional Britain and Ireland book.

Although it's thought no new three-star ratings will be given away in 2007, restaurants tipped for greatness include David and Helen Everitt-Matthias' Le Champignon Sauvage in Cheltenham, which should become the country's fourth three-Michelin-starred restaurant at some point in the future.

The Vineyard at Stockcross under executive chef John Campbell's culinary direction, as well as London's Greenhouse and Gordon Ramsay's Pétrus under Marcus Wareing, are all fancied to receive their second stars.

Newcomers to be awarded their first star in this year's ratings will most likely include Chris Galvin's Galvin at Windows at London's Hilton on Park Lane hotel and celebrated French chef Joël Robuchon's first London restaurant L'Atelier in the West End.

Another addition to Michelin's hall of fame could be Anthony Demetre and Will Smith's amazingly successful Soho venture Arbutus, which has been wowing the critics since opening last May.

By Chris Druce and Kerstin Kühn

E-mail your comments to Chris Druce and Kerstin Kühn](mailto:chris.druce@rbi.co.uk?subject=Industry ready for Michelin stars to be unveiled) here.

Get your copy of Caterer and Hotelkeeper every week -

[Sudoku](http://www.caterersearch.com/Articles/Article.aspx?liArticleID=302619 "A new puzzle every day!") Join the craze and play Sudoku online!
[Newswire For the latest hospitality news, sign up for our e-mail news alerts.
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking