Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Just Opened – Grand Imperial, London

09 February 2011
Just Opened – Grand Imperial, London

This restaurant from Chinese chef Rand Cheung is located within the landmark heritage hotel, the Grosvenor in London's Victoria. The menu focuses on Cantonese cuisine while the restaurant interior has been designed around the ancient practice of feng shui.


Opened
25 January
Owner Rand Cheung
Manager Rosa Chong
Head chef Leung Chi Keung
Capacity 140
Menu Cantonese - specialising in seafood dishes including sautéed crab meat with scallops; egg white and plum sauce; baked lobster and deep fried sea bass with pine nuts. Other delicacies include real Peking duck served in three courses
Average spend £35-£40 per person
Address 101 Buckingham Palace Road, London SW1W 0SJ
Telephone 020 7821 8898
Websitewww.grandimperiallondon.com

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking