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The Caterer

Just opened – Native

29 November 2013
Just opened – Native

One of Scotland's best known chefs, Nick Nairn, is behind this restaurant housed in the Hilton Garden Inn Aberdeen City Centre.

Opened 4 November

Owner St Andrews hotel company

General manager Nitin Ramtri

Head chef Colin Halliday

Average spend £25

Capacity 80

Designer Keppie Design Glasgow

Typical dishes Rump of Dornoch lamb, crispy shoulder, Scotch broth; braised featherblade of Aberdeenshire beef bourguignon, mustard mash, curly kale; seared Scrabster hake, buttered mash, wilted greens, shrimp and caviar cream

Typical drinks House and classic cocktails including Native, Mojito, Sinking Spritz and Cosmopolitan

Address 31 St Andrew Street, Aberdeen, AB25 1JA

Telephone 01224 451444

Webhiltongardeninn.hilton.co.uk/aberdeencitycentre

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