Restaurant 23 has reopened following a relocation to new premises. Spread over two floors in a Grade II-listed building, it features the brand-new, 30-seat Morgan's cocktail and lounge bar. The menu showcases seasonal and local produce in both classic and modern dishes.
Opened 22 February
Owners Peter and Antje Knibb
Head chef Peter Knibb
Manager Mario Bonello
Capacity 45-seat main dining room, plus 36-seat courtyard and two private dining rooms seating eight and 14
Menu Modern British - typical dishes include Cornish sardines, smoked onion tart, gremolata; navarin of Lighthorne lamb, baby turnips, potato purée; and pecan and banana parfait, chocolate sorbet, crispy filo and salted caramel foam.
Average spend £20 for three courses
Address 34 Hamilton Terrace, Leamington Spa, Warwickshire CV32 4LY
Telephone 01926 422422