The owners of Bistrotheque have opened this second restaurant in King's Cross. Housed in a disused petrol station, the exterior references the gas stations of mid-century California, while the interior features new works by Donald Urquhart and Jonathan Trayte.
Owners Pablo Flack and David Waddington
Executive chef Tom Collins
Manager Paul Bishop
Designer Carmody Groarke
Menu Inspired by the Americas, typical dishes include tuna tostada; soft shell crab burger; fried chicken with sweetcorn and red pepper polenta; and passion fruit cheesecake.
Average spend £35 for three courses
Address Goods Way, London N1C 4UR
Telephone 020 8880 6111