Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
Read More
Search
The Caterer

Just Opened – The Quince Tree, Oxfordshire

25 May 2012
Just Opened – The Quince Tree, Oxfordshire

Located on the outskirts of Henley-on-Thames, the Quince Tree brings together three separate outlets under one roof. The original building has been restored into a pub and restaurant while a modern glass and green oak extension is home to a café, food shop and event space.

Opened 26 April
Owner Bobby Yerburgh
Head chef Jason Lynas
General manager Phil Cowley
Capacity Pub 55; restaurant 30; café 70, plus 70 outside
Food Typical dishes include grilled Oxfordshire goats' cheese, glazed beets, pomegranate and orange; Dexter Rib-eye with tomato and horseradish salsa and shallot jus; confit of brill with a warm salad of artichoke, radish and salsify; and pear and rhubarb crumble with rhubarb sorbet.
Average spend £23 for three-courses
Address Stonor, Henley-on-Thames, Oxfordshire RG9 6HE
Telephone 01491 639039
Websitewww.thequincetree.com

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!