Located on the outskirts of Henley-on-Thames, the Quince Tree brings together three separate outlets under one roof. The original building has been restored into a pub and restaurant while a modern glass and green oak extension is home to a café, food shop and event space.
Opened 26 April
Owner Bobby Yerburgh
Head chef Jason Lynas
General manager Phil Cowley
Capacity Pub 55; restaurant 30; café 70, plus 70 outside
Food Typical dishes include grilled Oxfordshire goats' cheese, glazed beets, pomegranate and orange; Dexter Rib-eye with tomato and horseradish salsa and shallot jus; confit of brill with a warm salad of artichoke, radish and salsify; and pear and rhubarb crumble with rhubarb sorbet.
Average spend £23 for three-courses
Address Stonor, Henley-on-Thames, Oxfordshire RG9 6HE
Telephone 01491 639039