Secret garden 18 October 2019 After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the Somerset countryside
In this week's issue... Secret garden After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the [...]
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Kitchens by design: Adams

11 March 2016 by
Kitchens by design: Adams

The evolution from a temporary, albeit one-Michelin-starred pop-up to a fully blown fine-dining restaurant was always on the cards for Adam Stokes and his wife Natasha. And although the move was an expensive one, it didn't deter them from making a big investment in the kitchen and restaurant design. Lisa Jenkins finds out more

The restaurant opened on 26 January with a dedicated 300kVa of power which, says chef-owner Adam Stokes, "is enough to run three Icelands."

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