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Kombu, London

13 September 2007

This Japanese restaurant next to the Excel Centre in London's Docklands includes a sushi bar and robata grill as a bar and three private dining rooms with karaoke stations. The modern Japanese menu includes classics such as saber fish and black cod.

  • Opened: 3 September

  • Owner: Mr Yang

  • Consultant chef: Anthony Sousa Tam

  • Manager: Brigette Hew

  • Capacity: 88

  • food: includes Japanese classics such as sushi, sashimi and tempura and pan-seared duck breast with yamamomo puree.

  • Price: £35 for dinner excluding drinks

  • Address: 2 Western gateway, Royal Victoria Dock, London E16 1DR

  • Telephone: 020 7474 1459

  • Website: www.komburestaurant.com

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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