Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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Las Iguanas, London

31 August 2006
Las Iguanas, London

Already established throughout England and Wales, this is Las Iguanas' first London venture. The site boasts views across the river, while the interior design is modern South American, complete with eye-catching artefacts.

  • Opened: 4 August
  • Owners: Ajith Jaya-Wickrema and Erin Ali
  • Head chef: Abs Patil
  • Manager: Mike Parnham
  • Capacity: 225
  • Food: A selection of Latin American favourites including enchilada, fajita and chimichanga, plus Argentinean grills, offering a choice of rib-eye steak, yellowfin tuna steak or chicken fillets, seasoned and flame-grilled with an Argentinean chimichurri sauce or Chilean Merlot jus.
  • Prices: starters and tapas from £3.50; mains £7.50-£13; desserts £3.50-£4.50
  • Address: Unit 14, Festival Walk, Royal Festival Hall, Belvedere Road, London SE1 8XX
  • Telephone: 020 7620 1328
  • See a map of Las Iguanas here
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