Le Bistrot Pierre, Sheffield
13 March 2009
This is Le Bistrot Pierre's sixth site, and the group's first outlet to be housed in a new-build property. The restaurant is spread over two levels featuring floor-to-ceiling windows on either side.
- Opened: 12 February
- Owner: Le Bistrot Pierre
- Head chef: David Gratton
- Manager: Nick Dunkley
- Capacity: 120
- Menu: Classic French - typical dishes include boeuf bourguignon, confit de canard, moules frites, steak frites and whole roasted chickens from the rôtisserie. The breakfast menu includes pancakes and free-range eggs.
- Average spend: £25 for two courses including drinks
- Address: 835b-837 Ecclesall Road, Sheffield S11 8TH
- Telephone: 0114 267 8687
- Website: www.lebistrotpierre.co.uk
