After they won the Newcomer Catey award, all eyes are on Aaron Webster and Remi Williams. James Stagg reports
Expectations are high for Smoke & Salt. Having taken on the shipping container in London's Pop Brixton vacated by Kricket, which moved to a bricks and mortar site in London's Soho before opening a second site in Brixton, chef founders Aaron Webster and Remi Williams have an established path to follow, even if they plan to plot their own trajectory.
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