Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
Read More
Search
The Caterer

Michelin starred Hare restaurant sold

17 July 2007 by
Michelin starred Hare restaurant sold

The Hare, the Michelin-starred restaurant in Lambourn, Berkshire, has been sold by Colliers Robert Barry for approximately £725,000.

The sale price is a £200,000 premium on what was achieved when the property was last sold three years ago.

Previous owners Helen Windridge and Paul Whitford bought the Hare for £525,000 on April fools day 2004 and achieved a Michelin star.

This was gained in 2006 under former Marco Pierre White chef Tristan Mason, which made the Hare alongside Stockcross's The Vineyard one of only two west Berkshire eateries to gain kudos from Michelin.

It is now owned by John and Nicholas Kirby and Bruno Gautier, who has taken over as front of house manager.

They have been joined by head chef Tom Snell and sous chef Darren Male.

Recipes from Michelin starred restaurants including Tristan Mason>>

Michelin starred restaurants in the UK>>

By Chris Walton

E-mail your comments to Christopher Walton here.

Get your copy of Caterer and Hotelkeeper every week -

The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!