Openings: Iberica Spinningfields
Spanish restaurant group Iberica opened its first restaurant outside London in March in Manchester's Spinningfields district. The restaurant represents a £5m investment for the business.
- Executive head chef Nacho Manzano
- Managing director Marcos Fernandez
- Typical dishes Gazpacho with red berries, beetroot and anchovies; and octopus a la gallega with potatoes and pimentón de la Vera
- Websitewww.ibericarestaurants.com