Le Restaurant de Paul has opened at the base of London's Tower 42. The restaurant is an offshoot of the French bakery and pâtisserie chain Paul, which opened its first restaurant in Covent Garden in 2014.
Typical dishes Coq au vin; cabillaud à l'oseille (roasted line-caught cod, Brittany samphire, sorrel, mussel nage); and French gourmet burgers
Covers 100 inside, 40 outside
Designer Coorengel & Calvagrac