Solihull's Metro Bar & Grill has reopened with a fresher, more relaxed look. Owners Chris Kelly and Alastair Tyson brought Metro Bar & Grill to Solihull in 2004, having owned and operated Metro Birmingham since 1997. They decided to change the look of the Solihull site after the sale of the Birmingham venue.
General manager Jav Fennelly
Head chef Zeke Agrios
Covers Restaurant: 60; bar: 40; standing: 30