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Openings: The Cinnamon Club

16 October 2015
Openings: The Cinnamon Club

Vivek Singh's fine-dining Indian restaurant within the Grade II-listed Old Westminster Library in London has reopened following a £1m revamp ahead of its 15th anniversary.

Head chef Rakesh Ravindran Nair

Typical dishes Slow-braised shoulder of Herdwick lamb served with saffron sauce, pomegranate pilau, burhani raita and coriander chutney

Covers 60 (main dining room)

Websitewww.cinnamonclub.com

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