The Caterer
Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Part-time restaurant Seagrass to open in London's Chapel Market

27 April 2012 by

This summer will see the launch of the Seagrass, a part-time restaurant located in Chapel Market in north London.

The Seagrass is the brainchild of Ruaridh Emslie, also of the Wild Game Company and the Bonnie & Wild, plus Dan Boxall, Isabel Widowson and head chef Ian Sims, who formerly worked at the Mussel Inn in Edinburgh.

A pie and mash shop by day, the restaurant will be open for dinner from Thursday to Saturday serving a menu of game, seafood and other seasonal produce.

The Seagrass will be housed in a 19th century building with original features such as a mosaic floor, tiled walls and dark wooden pews.

The seasonal menu, which will change weekly, will specialise in fresh seafood sourced from the surrounding suppliers in Chapel Market and game from the Wild Game Company.

Typical dishes will include pan-fried squid in chilli butter with rocket, chorizo and pine nuts; wild Highland pigeon breast with leek, mushroom and Parmesan risotto; lobster thermidor; and venison haunch fillet with triple-cooked chips and a redcurrant and port jus. The menu will be priced at £30 for three courses and will be accompanied by a bring your own bottle policy.

René Redzepi to run Noma pop-up at Claridge's during London Olympics >>

Young Turks chefs to run three-month restaurant at the Ten Bells >>

By Kerstin Kühn

E-mail your comments to Kerstin Kühn here.

Tabletalk
Tabletalk
If you have something to say on this story or anything else join the debate at Table Talk - Caterer's new networking forum. Go to www.catererandhotelkeeper.com/tabletalk

Catererandhotelkeeper.com jobs

Looking for a new job? Find your next job here with Catererandhotelkeeper.com jobs

Blogs on Catererandhotelkeeper.com ](http://www.catererandhotelkeeper.com/blogs) Catch up with more news and gossip on all Caterer's blogs
[E-Newsletters](http://www.catererandhotelkeeper.com/email-newsletters.htm)[ For the latest hospitality news, sign up for our E-newsletters
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking