Algerian-born Tony Kitous, owner of London restaurants Levant and Levantine, is now applying his skills to Pasha in Gloucester Road, Kensington. Formerly part of Caprice Holdings, the newly revamped restaurant offers Moroccan cuisine in opulent surroundings.
Opened: 29 June
Owner: Tony Kitous
Head chef: David Jones
Food Traditional Moroccan recipes include lamb meshwi, a slow-cooked shoulder of lamb with apricots, prunes, sultanas and figs, or s'csou laaroussa, whole stuffed poussin with cinnamon and almond couscous. Desserts include orange and date salad with cinnamon and honey or a range of traditional pastries.
Prices: lunch £20 a head, dinner £50 a head (including drinks). In the lounge, lunch for £10 and dinner £25
Address: 1 Gloucester Road, London SW7 4PP
Telephone: 020 7589 7969