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The Caterer

Prince Albert, London

20 December 2007
Prince Albert, London

This pub in Camden, north London, has reopened under new ownership and after an extensive refurbishment. It includes a downstairs bar offering a menu of lighter dishes and snacks, as well as the upstairs dining room serving modern British food with a focus on seasonal produce.

  • Opened: 22 November

  • Owners: Tim and Nick Cockburn

  • Head chef: David Gill

  • Manager: Jan Dick Borninkhof

  • Capacity: dining room 42, bar 45

  • Food: includes roasted baby artichoke, ratatouille, olive and basil dressing rump of lamb with flageolet purée, balsamic shallots, fondant potato and confit garlic and blackberry and vanilla cream millefeuille.

  • Price: £26 for three courses excluding wine

  • Address: Royal College Street, London NW1 0SG

  • Telephone: 020 7485 0270

  • Website: www.princealbertcamden.com

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