Jay Rayner (the Observer) visits Hugh Fearnley-Whittingstall's River Cottage Canteen at Komedia in Bath and finds "a business for people that can afford their ethics".
Rayner largely enjoys the food but not the noticeable Fearnley-Whittingstall marketing push, or relatively high menu price.
The Telegraph's Jasper Gerard however, declares Terroirs in London to be the best wine bar/bistro he's found in years.
By Chris Druce
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