Search
The Caterer

Roussillon Dessert Trophy finalists revealed

24 September 2010 by
Roussillon Dessert Trophy finalists revealed

The finalists of this year's Wines of Roussillon Dessert Trophy have been announced.

Representatives from 1 Lombard Street, Galvin La Chapelle, Green's (all London) and Summer Lodge in Dorset, will battle it out for the ultimate accolade at a live cook-off at L'atelier des Chefs cooking school in London next month.

The victorious chef/sommelier pairing at the final on 25 October will enjoy a four-day course at Olivier Bajard's Ecole Internationale de Pâtisserie in Perpignan (for the chef), and a four-day trip to visit the producers of Roussillon's finest wines (for the sommelier).

The winning pair will also be entered into the Roussillon Dessert Trophy international final.

The finalists were selected after an initial paper judging round of dessert pairings by a panel including Costanzo Scala, head sommelier at Benares, and Benoit Blin, chef-pâtissier at Le Manoir aux Quat'Saisons.

Raymond Blanc staff win Wines of Roussillon Dessert Trophy >>

Biodynamic winemaking >>

By Chris Druce

E-mail your comments to Caterer News here.

If you have something to say on this story or anything else join the debate at Table Talk - Caterer's new networking forum. Go to www.caterersearch.com/tabletalk

Caterersearch.com jobs

Looking for a new job? Find your next job here with Caterersearch.com jobs

[Newsletters For the latest hospitality news, sign up for our e-mail newsletters.
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!