The Caterer

Sapporo Teppanyaki, Manchester

08 December 2005
Sapporo Teppanyaki, Manchester

Following the success of Sapporo Teppanyaki in Liverpool, the company behind the award-winning Japanese restaurant has opened a new venue in Manchester.

  • Opened: 16 November

  • Owner: Vince Margiotta

  • Head chef: Ekamon Buasarn

  • General manager: Tracey Barlow

  • Capacity: 160

  • Food: Teppanyaki means "iron table" in Japanese, so expect to sit around a hotplate while the chef cooks seafood, chicken and 16oz steaks. Sample the Northern take on the California roll - Sapporo's Manchester roll is packed with swordfish, Lancashire cheese, carrot and crabmeat wrapped in flying fish roe.

  • Prices: Sushi and sashimi from £2.95, with teppanyaki dishes from £12.95. Set combination menus £24-£35

  • Address: 91-93 Liverpool Road, Castlefield, Manchester M3 4JN

  • Telephone: 0161-831 9888

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