The Exhibition Rooms, London

30 October 2008
The Exhibition Rooms, London

Located in Crystal Palace in south-east London, this restaurant serves a modern British menu and offers roasts with all the trimmings on Sundays. Spread over two floors, interiors feature eclectic antiques from France, England and Morocco.

  • Opened: 14 October
  • Owners: Nick Christodoulou, Wills Logue, David Massey and Geoff Ridgeon
  • Head chef: David Massey
  • Manager: Nick Christodoulou
  • Capacity: restaurant 65 bar 48 and 50 outside
  • Food: pan-fried chicken livers with a sherry glaze served on toasted brioche roasted salt marsh lamb with Puy lentils and hot chocolate fondant with vanilla ice-cream.
  • Average spend: £35
  • Address: 69-71 Westow Hill, London SE22 8GA
  • Telephone: 020 8761 1175
  • Website: www.theexhibitionrooms.com
  • E-mail: info@theexhibitionrooms.com

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