The Sea Cow Fish Bar and Restaurant, London
20 April 2006
Located on London's Fulham Road, this is the Rigby brothers' third Sea Cow fish bar and restaurant. It promises punters fish and chips served with a "what you see is what you get" attitude. Fish is supplied fresh from Billingsgate market or direct from coastal suppliers.
Owners: Paul and Dan Rigby
Opened: 20 February
Price: cod, plaice or haddock and chips for £6 (take-away)
Food: Along with the traditional selection, specialist items such as home-made crab cakes, monkfish cheeks and tiger prawns are served. Customer requests are also catered for.
Capacity: 80
Address: 676 Fulham Road, London SW6 5SA
Telephone: 020 7610 8020
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