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The Waterhouse, London

21 February 2008

CodeThis is eco-friendly restaurateurs Arthur Potts Dawson and Jamie Grainger-Smith's second outlet, which is located on the banks of a canal in Hackney and run entirely on water-generated power. Open for breakfast, lunch and dinner as well as brunch on weekends, it serves a menu of fresh seasonal organic produce.

  • Opened: 11 February
  • Owner: Shoreditch Trust
  • Head chef: Marie Gonfond
  • Manager: Kevin Flaherty
  • Designers: Waugh Thistleton and Eat Green Consultancy
  • Capacity: 64
  • Food: includes smoked mackerel with celeriac and apple rémoulade slow-roast lamb shoulder with gratin dauphinoise and mint and steamed cod with smoked brandade.
  • Price: about £25 for two courses without wine
  • Address: 10 Orsman Road, London, N1 5QJ
  • Telephone: 020 7033 0123
  • Website: www.waterhouserestaurant.co.uk

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

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