Secret garden 18 October 2019 After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the Somerset countryside
In this week's issue... Secret garden After months of secrecy the Newt has opened its gates to a luxurious hotel, extensive gardens, cyder press and restaurant in the core of the [...]
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Stevie Parle to expand Pastaio Italian restaurant concept with second opening

17 September 2019 by
Stevie Parle to expand Pastaio Italian restaurant concept with second opening

Chef restaurateur Stevie Parle has outlined his ambition to expand his Pastaio Italian restaurant concept after he opens the second site at Westfield London.

The new 145-cover Pastaio – which translates as one who makes pasta by hand – will seek to replicate the success of the original in London’s Soho when it is expected to launch in November.

Speaking to The Caterer, Parle said: “I’m increasingly interested in doing things with a broad appeal. The thing that I love about Pastaio is that it's extremely high quality, extremely good produce and fantastically affordable. I'm really enjoying that element of it. It feels relevant to our time right now.

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