Six individual-portion fruit pâtisserie products have been added to 3G's frozen dessert range.
The Mille Feuille is made with crème pâtissière and cream sandwiched between two layers of puff pastry and finished with a strawberry.
The Mixed Fruit Cheesecake is a creamy cheesecake on a crunchy biscuit base with assorted fruits.
The Passion Fruit Continental is made with passion fruit bavoir mousse on a biscuit base, topped with passion fruit.
The Lemon and Lime Cheesecake is garnished with a lemon and lime zest.
The Chocolate and Pear Tart is a butter pastry tartlet case filled with chocolate bavoir mousse with slices of pear, while the Strawberry Tart is filled with crème pâtissière and topped with slices of strawberry.
To buy it, call 3GÂ Food Service
0870 850 5213