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Atlantic Foods: Low Fat Mango & Chilli Dressing – EFDA

19 August 2009
Atlantic Foods: Low Fat Mango & Chilli Dressing – EFDA

Atlantic Foods' Low Fat Mango and Chilli Dressing has been entered in the Accompaniments & Ingredients section of Caterer's Excellence in Food and Drink Awards 2009.

Atlantic Foods' Low Fat Mango & Chilli Dressing makes the perfect tangy accompaniment to any dish. Made from real mango purée for an authentic fruity flavour, beautifully balanced with its trademark chilli kick, this new and exciting dressing can help lift a variety of dishes.

From salads to chicken and seafood dishes also, it can be used as a dip, glaze or dressing, making it incredibly versatile.

The perfect solution for caterers looking to quickly update their most popular dishes and platters with a taste of the exotic, Atlantic's Low Fat Mango & Chilli Dressing is truly an exception to the rule that low fat must mean a taste sacrifice as it packs a real flavour punch!

Jellybean Creative Solutions,Gemma Buckley Roberts, 01372 227950

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

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