The Caterer

Black Label Beef from Turtons of Devon

23 June 2011 by
Black Label Beef from Turtons of Devon

Product Black Label Beef

USP 10 years of research and development lie behind this new range designed to meet chefs' calls for consistently high-quality steaks. Catering butcher Turtons of Devon and beef farm operator Blade Farming have developed a co-ordinated farming system with a group of West Country farmers that emphasises quality genetics, husbandry and welfare alongside a uniform feeding and herd management regime.

Details Grass-fed Aberdeen Angus cattle are slow-grown and humanely slaughtered and dressed at 20 to 24 months. The bone-in cuts are aged for 21 days to improve flavour and tenderness and wrapped in peach paper to retain the flavour. The meat is well-marbled, tender, succulent and fully traceable.

Accreditations Eblex's Quality Standard Mark for Beef and the Assured Food Standards Red Tractor Mark

How supplied Butchered to order; no minimum quantity

Price From £6.99 to £36 per kg

SupplierTurtons of Devon
01884 821349

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