The Booker Christmas price lock-down on 204 products through to the 31 December includes more than 100 new products such as frozen scallops, sorbets and Panettone.
The offer includes ingredients and essential products at low prices to help customers manage their menu-planning during the period leading up to the end of 2013.
There is an emphasis on festive items including buffet products, desserts, seasonal cheeses and paté. Seasonal meats feature gammon, pork and lamb as well as a fantastic five bone fore rib of beef at just £5.99 per kg. The seasonal food offer is supported by deals on all of the wines, spirits and liqueurs.
Stuart Hyslop, sales director - catering at Booker said: "We have really been listening to our customers to ensure we have the products that they need to ensure they have a successful Christmas. We have included products such as Chef's Larder sea bass, Ocean Pearl scallops and Chef's Larder large North Atlantic prawns which are all perfect products for a Christmas feast, and I would really encourage caterers to contact their local branch to see how we can help increase their profits during Christmas."