White and oat-topped brown deli sub rolls are fully baked and can be served as 6in or 12in sandwiches once thawed.
The white bread version comes topped with semolina flour, while the oat topped brown variety is made from half wholemeal and half white flour, making it high in fibre.
Available in packs of 30, they're suitable for sandwich and coffee shops, pubs and workplace catering.
To buy it, call
0845 606 9090