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Ethical snacks from Peros

25 July 2007 by
Ethical snacks from Peros

Gourmet Pipers Crisps, organic One World seed and nut bags, and the Rootz Fairtrade line of baked snacks are recent additions to the Peros line-up of ethical products.

Pipers Crisps use potatoes from independent Lincolnshire farmers that are batch-fried in sunflower oil, flavoured, and packed in stay-fresh foil packaging. Sold in catering packs of 40, they come in five flavours - West Country Cheddar and Onion, Sea Salt and Somerset Cider Vinegar, Sea Salt and Indian Black Pepper, Anglesey Sea Salt, and Biggleswade Sweet Chilli.

The Soil Association-accredited One World organic seed and nut bags are sold in catering packs of 24 in seven varieties - Trail Mix, Mango Slices, Berry Mix, Banana Chips, Chocolate Brazils, White Chocolate Raisins and Milk Choc Peanuts.

The Fairtrade Rootz range includes All-butter Chocolate Chip and Fruit Flapjacks; Chocolate Brownies; Double Chocolate Chip and Cherry and Sultana Muffins; Chocolate Chip Shortbread; Chocolate Crispies and Eccles Cakes.

To buy it, call 01494 436 426

Peros

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