Firecracker and Single-Origin Easter eggs from James Chocolates
24 February 2011 by Angela Frewin
Product Firecracker and Single-Origin Eggs
Details Traditional Easter eggs from a triple Great Taste Award winner whose customers include delis and independent tea, coffee and farm shops.
Range The hollow Firecracker egg is made from Ecuadorian dark chocolate, Mexican ancho chillis, pink peppercorns and popping candy while the single-origin eggs - which are stuffed with truffles - are made from Venezuelan (milk) and Ecuadorian (dark) chocolate. Also new for Easter is the white chocolate "fried egg on a stick" and an edible box and lid made of chocolate.
Available from April
Case size Firecracker -6 x 130g; single-origin eggs -4 x 300g
Price Firecracker - £33 per case; single-origin eggs - £37 per case.
SupplierJames Chocolates
01749 831330
