Service with a smile 21 February 2020 Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
In this week's issue...Service with a smile Tom Kemble of the Pass at South Lodge cooks up a pumpkin masterclass and shares why it’s important for chefs to meet their customers
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Gluten-free white bread, sponge and cupcake mixes from Dr Oetker

21 December 2012 by
Gluten-free white bread, sponge and cupcake mixes from Dr Oetker

Product Gluten Free White Bread Mix and Gluten Free Sponge and Cupcake Mix

USP Just add water and oil

Details Offering caterers an alternative to buying ready-made or making from scratch, with room for their own touches. Consistent results and speedy options for sweet and savoury dishes.

Supplier Dr Oetker0844 375 4180www.oetkerfoodservice.co.uk

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