Seaside star 28 February 2020 Simon Hulstone, owner of the Elephant in Torquay, on riding the wave of running a Michelin-starred restaurant for 15 years
In this week's issue...Seaside star Simon Hulstone, owner of the Elephant in Torquay, on riding the wave of running a Michelin-starred restaurant for 15 years
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The Caterer

New flavours from Kettle Chips

25 October 2007
New flavours from Kettle Chips

Kettle Chips has added four seasonings to its range of bagged snacks, including Roast Chicken with Rosemary and Thyme, Sour Cream & Chive, and Sweet Chilli and Honey Barbecue. The new flavours replace traditional favourites such as Salsa Mesquite and Mango Chilli. The company claims the new Roast Chicken with Rosemary and Thyme flavour is Britain's first chicken crisp to be seasoned with totally authentic ingredients as the flavouring comes from a boiled-down chicken stock. All Kettle Chips come in 150g packs.

To buy it, call Kettle Chips 0800 616996 www.tradewithkettlechips.co.uk

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