Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

Pop-up gourmet restaurant to highlight frozen food

24 May 2011 by
Pop-up gourmet restaurant to highlight frozen food

The British Frozen Food Federation has teamed up with second- and third-year students from <?xml:namespace prefix = st1 ns = "urn:schemas-microsoft-com:office:smarttags" /?>

London's WestminsterKingswayCollege](http://www.westking.ac.uk/home/Default.aspx) to host a pop-up gourmet restaurant that will serve dishes made only from frozen ingredients. [Atul Kochhar ](http://www.atulkochhar.com/)and Simon Rimmer from BBC2's *Something for the Weekend* cooking programme. N-ice will open for five days (8-12 August) at the VincentRooms on
Vincent Square, Westminster
and all proceeds from the meals will be used to fund the training and development of students. For more details or to reserve a table, call 0207 802 8391 or e-mail [restaurant@westking.ac.uk
The Caterer Breakfast Briefing Email

Start the working day with The Caterer’s free breakfast briefing email

Sign Up and manage your preferences below

Check mark icon
Thank you

You have successfully signed up for the Caterer Breakfast Briefing Email and will hear from us soon!

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

close

Ad Blocker detected

We have noticed you are using an adblocker and – although we support freedom of choice – we would like to ask you to enable ads on our site. They are an important revenue source which supports free access of our website's content, especially during the COVID-19 crisis.

trade tracker pixel tracking