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Pre-filled cheese croissant from Bakehouse

15 December 2010 by

Product Pre-filled cheese croissant for hotel breakfasts, light lunches and on-the-go eating.

Details Made from long-rested, all-butter croissant dough for a light, open texture and rich flavour, pre-filled with 12-month-matured Gouda, and topped with grated Maasdammer cheese.

Preparation Bake off from frozen in 20 minutes.

How supplied Cases of 36 x 95g

Price 40p per piece

Supplierhttp://www.bakehouse.co.uk" target="_blank" rel="noreferrer">Bakehouse0800 234034

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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