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Prep Premium Oriental oils from AAK

06 January 2010 by

Ethnic food is big business - research shows that 61% of consumers eat ethnic dishes on a regular basis and consumed more than 658 million Chinese meals out-of-home last year.

To help caterers achieve authentic Oriental offerings, AAK has added two nutty oils to its speciality line. Prep Premium Groundnut Oil, which is made from peanuts, has a subtle flavour that will not overwhelm a dish and is tolerant of high temperatures, making it ideal for stir-fries as well as shallow-fried and griddled foods. For a fuller flavour, caterers can opt for the rich, dark Prep Premium Toasted Sesame Oil which adds a strong, nutty tang when sprinkled over salads, stir-fries, noodles and vegetables. It can also be heated to high temperatures or used to marinate meat and fish before frying.

Both oils are sold in one-litre, non-drizzle cap bottles made from recyclable PET and have a shelf-life of 24 months. They are available from 3663 and regional wholesalers.

To buy it, callAAK Foodservice
01482 332100

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Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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