Brakes' Prime Meats Pork Belly Squares have been entered in the Meat, Game, Poultry & Fish section of Caterer's Excellence in Food and Drink Awards 2009.
This traditional cut of pork is seeing something of a revival in popularity, largely as a result of campaigns aimed at improving the sustainability of the British pork industry through maximising carcass utilisation. T
his British Red Tractor-assured pork belly portion offers a convenient, low cost individual portion for caterers. The rind is scored for extra convenience and the joint requires slow cooking to give a deliciously moist, flavoursome and tender cut of meat at an affordable cost.
Brakes,Heidi Easby, 01233 206000