Glen Dimplex Professional Appliances, the manufacturer of Burco and Lec Commercial appliances, has announced stock holding of more than 1,500 of the most common spare parts lines at the company’s base in Prescot, Merseyside.
Chef José Souto is to launch Venison: The Game Larder, a book containing more than 50 recipes created by Souto and other venison-championing guest chefs
This week sees the start of National Vegetarian Week and UK distributor of vegetarian and vegan ingredients Vegetarian Express has come up with six easy tips for meat-free menus.
The public vote is now open in the search for Britain’s Best Brigades in a competition organised by stocks and sauce manufacturer Essential Cuisine.
Diageo’s Johnnie Walker Blue Label has showcased its new ‘smart bottle’ technology at the Mobile World Congress in Barcelona. The prototype bottle uses thin electronic sensors which can tell if the bottle has been opened or not and where it is in the supply chain.
Bidvest 3663 has been awarded The Planet Mark for Business certification in recognition for the company’s continued improvement in environmental and social sustainability.
Food and Drink companies from the UK that are seeking to grow their businesses globally are being supported by top chefs Ken Hom and Tom Aikens for ‘Food and Drink’ week at the UK Pavilion at Milan Expo 2015 this week.
D.E Master Blenders 1753 and Mondelēz International have announced that they have received conditional approval from the European Commission to combine their respective coffee businesses and create a "pure-play coffee company".
The Norwegian Seafood Council and The Caterer are delighted to present a morning of innovative menu ideas and tasting dishes using Norwegian Fjord Trout, farmed in the Norwegian Fjords.
Johnson Service Group (JSG) has announced the acquisition of the entire share capital of London Linen Supply, a supplier of table linen and chefs’ wear to the restaurant, catering and hospitality market, based in London.
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